Amount of 20:0 eicosanoic, arachidic fatty acid in McDONALD'S, Hotcakes (plain)

Fast Foods

In 100 g (Grams) of McDONALD'S, Hotcakes (plain) there is 0.019 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than McDONALD'S, Hotcakes (plain).

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%
McDONALD'S, Hotcakes (plain)

McDONALD'S, Hotcakes (plain) is a type of Fast Foods. The most significant nutrients in McDONALD'S, Hotcakes (plain) are listed below.

Water 48.24 g 48.24%
Energy (calorie) 228 kcal
Energy (joule) 954 kJ
Protein 6 g 6%
Total lipid (fat) 5.84 g 5.84%
Ash 1.65 g 1.65%
Carbohydrate, by difference 38.27 g 38.27%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 8.84 g 8.84%
Sucrose 3.9 g 3.9%
Glucose (dextrose) 1.05 g 1.05%
Fructose 0.24 g 0.24%
Lactose 3.34 g 3.34%
Maltose 0.32 g 0.32%
Galactose 0 g
Calcium, Ca 84 mg 0.08%
Iron, Fe 1.83 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 260 mg 0.26%
Potassium, K 173 mg 0.17%

Nutrients in McDONALD'S, Hotcakes (plain)